Red & White Roses Velvet Celebration

For the Flower Bouquet:

• Remove outer wrapping if placing in a vase.

• Trim stems at a 45° angle before placing in fresh water.

• Use a clean vase with room-temperature water.

• Change water daily to extend freshness.

• Keep away from direct sunlight and heat.

• Remove leaves below the water line.

For the 1Kg Red Velvet Mirror Glaze Cake:

• Store the cake in the refrigerator immediately after delivery.

• Keep it in its original box to maintain freshness and design.

• Allow the cake to rest at room temperature for 20–30 minutes before serving for the best flavor and texture.

• Use a clean, dry knife for smooth slices.

For the Foil Balloons:

• Keep indoors to extend float time.

• Avoid sharp objects and rough surfaces.

• Do not expose to direct heat or sunlight.

• Foil balloons typically last longer than latex depending on room conditions.

• The bouquet is securely wrapped to maintain freshness and structure during transit.

• Balloons are inflated fresh before dispatch.

• The cake is delivered in a sturdy protective cake box to avoid movement or damage.

• Slight variations in flower bloom size may occur due to seasonal availability while maintaining premium quality.

• For the best experience, place the flowers in water immediately and enjoy the cake on the day of delivery.