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100 red roses hand-tied bouquet with 1.2kg chocolate explosion cake
#21154
#21154
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Bouquet Of 100 Red Roses & Chocolate Explosion

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  • Classic

    Classic

    925

    Bouquet of 100 Red roses in paper packing hand-tied with ribbons and 1.2Kg Chocolate Explosion Cake
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    Make a grand and unforgettable statement with this breathtaking combo of 100 red roses elegantly wrapped in premium paper packing and hand-tied with ribbons, paired with a decadent 1.2 Kg Chocolate Explosion Cake. The luxurious arrangement of rich red blooms creates a bold expression of love and passion, while the indulgent Chocolate Explosion Cake — layered with moist chocolate sponge, creamy frosting, and loaded with chocolate toppings — adds dramatic sweetness to your celebration.

    Perfect for proposals, anniversaries, milestone birthdays, or once-in-a-lifetime surprises, this combo is designed to impress in the most spectacular way.

    Product Details:

    • 100 Fresh Red Roses
    • Premium Paper Wrapping
    • Hand-Tied Ribbon Finish
    • 1.2 Kg Chocolate Explosion Cake
    Meaning Behind the Combo:
    Red roses symbolize deep love, passion, and commitment. When presented in a grand bouquet of 100 blooms, they represent complete devotion and everlasting affection. Paired with a Chocolate Explosion Cake — symbolizing celebration and indulgence — this combo creates a powerful expression of romance and joyful extravagance.

    To keep your grand bouquet fresh and your cake perfect for celebration, please follow these care instructions:

    For the 100 Red Roses Bouquet:

    • Carefully remove the outer wrapping while keeping the bouquet tied to maintain its structure.

    • Trim 1–2 cm of the stems at an angle before placing them in a large, clean vase with fresh, room-temperature water.

    • Due to the large quantity, use a wide vase or divide into two vases for better hydration.

    • Change the water daily to keep the roses fresh longer.

    • Keep the bouquet in a cool indoor area, away from direct sunlight, heat, and strong air conditioning.

    • Remove leaves below the water line and discard any fading petals as needed.

    For the 1.2 Kg Chocolate Explosion Cake:

    • Store the cake in the refrigerator immediately after delivery.

    • Keep it in its original box to maintain freshness and design.

    • Allow the cake to rest at room temperature for 20–30 minutes before serving for the best flavor and texture.

    • Use a clean, dry knife for smooth slices and to preserve the cake’s finish.

    Delivery Information:

    • The bouquet is securely hand-tied and carefully wrapped to preserve its grand presentation during transit.

    • The cake is delivered in a strong, protective cake box to avoid movement or damage.

    • Slight variations in flower bloom size may occur due to seasonal availability while maintaining premium quality.

    • For the best experience, place the flowers in water immediately and enjoy the cake on the day of delivery.

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